Measure out fresh ingredients while incorporating into a dish for quick prep with our extensive line of poly-carbonate Spoonouts. Available in 7 capacities and in perforated or solid spoon bowls and long or short handles, these spoon utensils allows staff to easily identify and use the correct quantity for each prep area. Sometimes known as a “spoodle” or portioning spoon, our beige-plastic Spoonouts are made to withstand the rigors of a busy commercial kitchen.

We put them to test in three prep areas: Pizza, Taco and Dessert Bar. Check them out below.

spoonouts top down collection

1. The Pizza Bar

pizza bar top down with spoonouts
3 oz Long Handles Spoonout, Solid (10648)
4 oz Short Handle Spoonout, Solid (10650)
1.5 oz Short Handle Spoonout, Solid (11166)
2 oz Short Handle Spoonout, Solid (10642)
2 oz Long Handle Spoonout, Solid (10644)
12 oz Widemouth™ Squeeze Bottle, Clear with Standard TipTop™ (11253C)
Stainless Steel 10″ Pie Pan Server (10548)

Make quality-controlled pizzas, every time, by employing our easy-to-use portioning Spoon-Outs. For the Pizza topping bar, we used the solid bottom spoons, to keep quantity the same each time. Choose from long and short handles, depending on distance on the prep line and control wanted. Small holes at the ends of each handle could be used for hanging, when not in use.

>> View & save our Portioning Spoon sell sheet

taco bar spoonouts

2. The Taco Bar

6 oz Stainless Steel Sauce Cup (5073)
1 oz Short Handle Spoonout, Solid (10638)
1 oz Short Handle Spoonout, Perforated (10639)
12 oz Widemouth™ Squeeze Bottle, Clear with Standard TipTop™ (11253C)
NSF® Option™ Salad Dressing Dispenser (N48)
1.5 Long Handle Spoonout, Perforated (11169)
Faux Cast Iron Tray (10048)
Taco Taxi Black 7″ Server (10278BK)

Quickly fill tacos, quasadillas and salads in a busy prep line with our Spoonouts. We choose the perforated version for the peppers and salsa, so liquids pour through and doesn’t make our final product soggy. Measurements are clearly marketed in ounces and milliliters and color-coded, so staff can quickly find the correct spoon for each filling. Drop them in the dishwasher at the end of the day, for quick turn-around setup for the next service time.

>> View & save our Portioning Spoon sell sheet

taco toppings bar with spoonouts

3. The Ice Cream Bar

14 oz Round Straight Sided Ramekin (11413)
1.5 oz Short Handle Spoonout, Perforated (11167)
1.5 oz Short Handle Spoonout, Solid (11166)
12 oz Widemouth™ Squeeze Bottle, Clear with Standard TipTop™ (11253C)
14 oz Round Straight Sided Ramekin (11413)

Cherries, cookies and sprinkles, this Dessert Bar was our favorite to create! We used the short-handled Spoonouts for this application, and the perforated bowl for the cherries, so most of the the liquid strains through. Spooners keep portions consistent to reduce waste and save money. Our Squeeze Bottles are just another Portioning solutions that keeps food prep lines moves quickly and efficiently.

>> View & save our Portioning Spoon sell sheet

ice cream toppings

Update Your Prep with Portioning Solution: Whether your streaming lining your prep areas, looking to save on waste and budget, or upgrading your portioning solutions, look no further than our Portioning Spoonouts. Available in 7 sizes; 1 oz through 8 oz, and in either perforated or solid spoon bowls and long or short handle. So you can pick the style that is perfect for your set-up. The Spoonouts are dishwasher safe, NSF listed and heat safe up to 212°F/100°C.

View and Save the Portioning Spoons Sell SheetBrowse Portioning Solutions on TableCraft's Website
Jessica Freundel

Author Jessica Freundel

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